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FOODLICENSE 5978696dfc9b82044c489974 False 32 4
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'oil fortifications'
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Fssai standards for oil fortifications Food safety and standards for Oil fortifications
Fssai standards for oil fortifications Food safety and standards for Oil fortifications
Standards for food fortifications RICE FSSAI standards for fortification of rice IRON • Ferric pyrophosphate • Sodium Iron (III) Ethylene diamine tetra Acetate, Trihydrate (NaFeEDTA) 20 mg FOLIC ACID - Folic Acid 1300 µg VITAMIN B12 Cyanocobalamine, Hydroxycobalamine 10 µg ZINC - Zinc Oxide 30 mg VITAMIN A - Retinyl Palmitate 1500 μg RE THIAMINE (VITAMIN B1) - Thiamine hydrochloride, Thiamine mononitrate 3.5 mg RIBOFLAVIN (VITAMIN B2) - Riboavin, Riboavin 5’- phosphate sodium 4 mg NIACIN - Nicotinamide, Nicotinic acid 42 mg PYRIDOXINE (VITAMIN B6) - Pyridoxine hydrochloride 5 mg
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